Job Purpose:

We are seeking a dedicated and detail-oriented Assistant In-Room Dining Manager to join our Food & Beverage team. This is a unique opportunity to play a key role in elevating our in-room dining operations and ensuring our guests enjoy world-class service from the comfort of their rooms.

Responsibilities:

• Manage the daily operations, ensuring smooth and efficient service.
• Supervise, train, and motivate in-room dining staff to consistently deliver exceptional guest experiences.
• Oversee order accuracy, presentation standards, and timely delivery of all in-room dining requests.
• Monitor guest feedback and work proactively to exceed expectations and resolve issues.
• Maintain high standards of hygiene, health, and safety in compliance with hotel policies.
• Collaborate with kitchen, housekeeping, and front office teams to ensure seamless service delivery.
• Contribute to departmental budgeting, inventory control, and cost management.

Qualifications & Competencies:

• Previous experience in food & beverage service, ideally within a luxury hotel environment.
• At least 2 years of supervisory or managerial experience in room service or similar.
• Strong leadership, communication, and interpersonal skills.
• Excellent organizational skills and attention to detail.
• Flexibility to work shifts, including evenings, weekends, and holidays.
• Knowledge of POS systems and basic financial principles.
• A passion for hospitality and guest service excellence.

What’s In It for you?

• One of the most iconic place to be and work
• Amazing learning and development program
• Discounted rates at The Ned Doha
• Fantastic career growth opportunities