About the job
Your day to day
As an Outlet Supervisor, you are responsible to provide professional and customer-focused service to our guests, ensuring their dining experience will become a memorable experience.
What we need from you
- Minimum 1-year experience in the same/similar role in a luxury hotel, resort or restaurant.
- Excellent interpersonal and communication skills.
- Flexible in working in different shifts.
- A good team player.
- Strong adaptability in an environment of ambiguity or change.
- Carrying or lifting items weighing up to 50 pounds (plates, utensils, menus, etc.).