Hygiene Officer

Four Seasons

We look for employees who share the Golden Rule; people who, by nature, believe in treating others as we would have them treat us. We look for individuals who share a passion for excellence and who infuse that enthusiasm into everything they do.

Qualification:

  • Perform audit, inspection, and verification activities to ensure food businesses are complying with all facets of the Food & Safety regulations
  • Provide accurate and appropriate information, advice, recommendations
  • Maintain a good knowledge and understanding of food safety principles, food technology, food microbiology, food legislation, food industry issues and trends

Preferred Qualifications and Skills:

  • Minimum two years of experience in Tailoring with a luxury/or 5* hotel and/or resort
  • Bachelor’s Degree in Food Technology or any related field
  • Thorough knowledge of HACCP and quality assurance principles
  • Good knowledge of food production and processing, food safety principles, food technology, food microbiology
  • Good communication and interpersonal skills
  • Ability to work well with a diverse team

Our Offering:

  • Deeply instilled values-based company culture
  • Opportunities to build a successful career with global potential
  • Unique strong culture – diversity of 50 different nationalities
  • Living accommodation in high quality, well-resourced apartment
  • Excellent Training and Development opportunities
  • Employee Recognition Programs
  • Complimentary nights at FS Hotels Worldwide
  • Paid annual home leave tickets
  • Complimentary meals in employee restaurants
  • Free transportation to work
  • Medical coverage

Work Authorization:

The Hotel will apply for the work authorization for a successful candidate.

Apply for this job on company website, click on this link: fourseasons.wd3.myworkdayjobs.com.