Food Safety And Hygiene Officer

Power International Holding

Administer the Food and Safety and associated Regulations by conducting compliance audits, inspections, investigations and verification reviews of food businesses, documenting and reporting on these activities.

Job Roles & Responsibilities

  • Perform audit, inspection, and verification activities to ensure food businesses are complying with all facets of the Food & Safety regulations
  • Provide accurate and appropriate information, advice, recommendations
  • Maintain a good knowledge and understanding of food safety principles, food technology, food microbiology, food legislation, food industry issues and trends

Additional Job Roles & Responsibilities

  • Provide support in fulfilling Authority objectives in accordance with the Branch work plan and ensure effective and efficient food safety services are provided
  • Gather and disseminate operational information and data as required informing operational objectives
  • Provision of quality technical information and advice on compliance issues
  • Fulfil Authority objectives by undertaking functions and activities in an effective and efficient manner in accordance with policies and procedures
  • Conduct investigations and initiate appropriate enforcement actions to a high service level, in a timely fashion, to comply with Food Authority policies and procedures

Job Knowledge

  • Good knowledge of food production and processing, food safety principles, food technology, food microbiology
  • Thorough knowledge of HACCP and quality assurance principles

Job Skills

  • Show commitment to achieving work goals
  • Communicating effectively
  • Show awareness of own strengths and areas for growth and

Job Experience

Total 6 year(s) On Job 2 year(s) GCC 2 year(s)


Bachelor’s Degree in Food Technology or any related field

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