About The Role

The Sanitation Team Leader is responsible for organizing and coordinating all cleaning and sanitation activities, the scope of work includes Back of House & Store area ensuring all production & service areas remains free from contamination and bacteria at all times and are in line with HACCP guidelines

• Allocate cleaning tasks and responsibilities to the sanitation team, monitor and following up on work result ensuring a high standard of work delivered by the sanitation team.
• Prepare order and consumption report of chemical items, compile proper documentation and record of cleaning materials stocks and monthly inventory check to ensure sufficient equipment available for the team to carry out daily activities.
• Conduct daily shift briefings to sanitation staff in order to share valuable information to staff on a daily basis.
• Conduct inspection in store room area ensuring all equipment, small wares, crockery and cutlery are washed within the stipulated time and as per the hygiene guidelines.
• Control and record breakage of all small ware, chinaware and glassware and provide monthly breakage report to ensure all damage are captured.
• Supply chemical items to all locations as requested to support the operation.
• Communicate and coordinate sanitation issues and activities with supervisors, ensure all issues are escalated and resolved within minimum working days.
• Remove and replace equipment as needed to accommodate production set-up requirements.
• Daily inspection and evaluation on the cleanliness and physical condition of facilities, maintaining records and submit reports to supervisor for necessary actions.
• Complete work orders for equipment and facility repair, make recommendations for painting, repairing, furnishing, replacement of tools and equipment, etc.
• Monitor pest control schedule in all locations to ensure schedule has been followed properly with the outsourced pest control contract staff.
• Inspect and monitor the housekeeping and cleanliness of facility restrooms, break rooms and common areas, ensuring equipment and facilities are clean prior to start of operations.
• Provide MSDS (Material Safety Data Sheet) for chemicals used in daily operational by team to maintain accuracy record.
• Assist with the training of all associates in proper and safe use of sanitation equipment, chemicals and procedures.
• Perform other department duties related to his/her position as directed by the Head of the Department

Qualifications About you The Successful Candidate Will Have The Following

• Bachelor’s Degree or Equivalent
• Minimum 1 year of relevant experience
• Hygiene, Health and Safety experience
• Previous experience with a structured hygienic environment, working to international standards Basic knowledge of computers (MS Office)
• Knowledge of different cleaning Chemicals and Machinery Preferred
• Airport experience
• Multi-Unit experience
• Supervisory skills in prior jobs is desirable
• Advantage knowledge of HACCP system, Basic Firefighting and First Aid procedures

Job Specific Skills

• Basic interpersonal skills; ability to perform a full range of physical tasks Command of English language
• Ability to read, interpret and follow verbal and written instruction Control costs in chemicals and disposables May require heavy lifting